Want to jazz up that bag of jasmine? Try Nat Thaipun’s khao man gai, Junda Khoo’s “popcorn rice”, and more recipes to help raise your rice game.

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This ...

Discover the secrets to making Barcelona’s famous Arroz Meloso with Bacalao, a creamy and flavorful rice dish. This recipe guide walks you through authentic techniques, fresh ingredients, and tips to ...

Jollof rice, bibimbap, biryani and everything in between: Many of these rice recipes can stand alone as a complete meal or be a perfect side to any dinner. Christopher Testani for The New York Times ...

Simply Recipes / Photo by Jen Causey / Food Styling by Emily Nabors Hall / Prop Styling by Lindsey Lower Do you have leftover rice kicking around from dinner the other night or from takeout leftovers?

1. Heat the oven to 450 degrees. 2. Spread the cooked rice out on a sheet pan. Drizzle with 2 tablespoons oil, then sprinkle with the scallion whites and 1 teaspoon salt. Mix and massage the rice ...

Sticky rice, aka sweet glutinous rice, is best steamed so its plump, chewy grains are ready to sponge up all the flavor. This ...