What comes to your mind when we say 'bunny chow'? Most of you will instantly relate it to chowmein (desi noodles). At least, we did the same when we first heard of bunny chow. But to our surprise, it ...

Bunny Chow is said to have originated from a large Indian community in Durban on the East Coast of South Africa. Although there are many conspiracies around the origin of this meal, what remains the ...

It’s that time of the month again when the freezer is basically empty and all that’s left are some tinned food, bread and maybe R200 in your bank account. Don’t let that dishearten you, you can still ...

Combine diced pork with 1 tbsp curry powder, a pinch of salt, and a drizzle of oil. Let marinate for at least 30 minutes. Cut a square top off the loaf and hollow out the inside, leaving a thick wall ...

Traditional South African bunny chows are fragrant curries served in hollowed-out bread. This week we're switching it up with great recipes - from savoury to sweet ...

A bunny chow needs a proper Durban curry. Luckily, our family has a long history with Durban and Pietermaritzburg, so we have an old tradition of buying Durban curry masala mixed for us by a sari-clad ...

This video follows a street food experience centered on Bunny Chow, a South African dish shaped by Indian culinary influence. Served in a hollowed loaf of bread filled with curry, it reflects both ...

Add articles to your saved list and come back to them anytime. There's so much to love about bunny chow, the South African-Indian dish of curry in bread. This is food of the people, a dish that is ...