Discover your new favorite plant-based food by exploring different cuisines, from Ethiopian to Burmese and beyond.

Burmese Burmese calabash fritters This Burmese-inspired recipe features calabash, or bottle gourd, dunked in a thick, gluten-free batter that is fried to crispy perfection. If you can’t find any ...

Any conversation about the new Nanu Burmese Fusion restaurant in Warwick must start with talk about their delicious and authentic food. Some dishes are familiar, pork dumplings for example, elevated ...

Wondering what to try at Ni Burmese, the new restaurant featuring the cuisine of Myanmar in Bay View? We've got you. If you’ve never experienced the flavors of Myanmar (formerly Burma), you’re not ...

Bounded by India, Bangladesh, China and Thailand, the nation of Burma has been one of the lesser understood crossroads of Asian cuisine. After traveling, eating and cooking in Burma for more than 30 ...