Pot roast is a simple dish at its core, but the best part about it is that it can be elevated with easy additions. This condiment gives it a sharp, spicy depth.

Add Yahoo as a preferred source to see more of our stories on Google. Close-up of cooked pot roast - SYED IBAD RM/Shutterstock So your party is fast approaching and you've promised a crowd-pleasing ...

A delicious pot roast results from slow cooking a chunk of beef so that it becomes rich, flavorful, and melt-in-your-mouth ...

With fall-apart chuck roast, hearty potatoes, and a rich, well-balanced gravy, this No-Peek Pot Roast recipe delivers big, beefy flavor with almost no babysitting.

Learn how to choose the right chuck roast if you want to cook it brisket-style. This guide explains what to look for in ...

This engaging cooking tutorial showcases a step-by-step process for creating incredibly tender and flavorful smoked beef ...

This classic pot roast (see recipe) reminds me of the one my mother used to make. Today, serve it with a spinach salad and ...

Shortly after the column posted on the specific steps to roast a cheap cut of beef so it turns out like prime rib, I got an email from reader Mary B. We went back and forth a bit as she prepared this ...

Ready to work some holiday magic? Here’s how to turn budget chuck into a succulent roast. We all know the stories. “The Ugly Duckling.” “The Frog Prince.” A homely hero undergoes a transformation that ...

Ree Drummond knows her way around a Sunday pot roast, which is why this interesting ingredient she adds to her recipe has us ...

Ribeye might make for a delicious steak, but it should probably stay out of your slow cooker. Discover the best meat to use for a pot roast.