Even those staunchly opposed to New Year's resolutions have probably had a passing thought or two about eating more vegetables. To that end, salads are easy, light, and full of nutrients. But winter ...

Between adding grated lemon zest to the breading mix and folding lemon into the dressing, cookbook author Jessica Merchant riffs on Caesar salad in a way that sparkles with citrus brightness. The ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. This kale salad with crispy potatoes ranks ...

Bursting with layers of flavor and texture, these recipes use the powers of cheese to enhance humble cruciferous veggies, ...

Pink Lotus Thai Kitchen is part of 26 Thai Hospitality Group and this recipe was shared by Niki Pattharakositkul, the restaurant group’s founder and chief executive officer. “Our crispy kale and ...

Satisfying, tasty and quick, a grilled cheese is a weeknight staple for a reason. But we use a couple tricks to spruce it up, taking it from an after-school kids’ treat to a meal an adult would love.

For the dressing: Add the garlic, yogurt, Parmesan, mustard, vinegar, anchovy paste, lemon zest and juice, and a big pinch of salt and pepper to a food processor or blender and blend until pureed.