SAN JOSE, Calif. (KGO) -- Anton and Zahie Nijmeh moved from Israel with their family to San Jose, Calif. with a goal in mind to open a business that provided healthy and authentic foods to their ...
Falafel — those crispy, filling fried balls of mashed beans, herbs and spices — is found in cafes and homes all over the Middle East and parts of Africa. It's like a common language shared among ...
Heading into summer party season, it’s crucial to have some go-to recipes on standby. You want to be able to whip up some tasty snacks quickly next time you’re invited to a pool party, right? Ree ...
It's Only Food with Chef John Politte on MSN

Plant-based falafel burger homemade and delicious

Plant-based falafel burger: homemade and delicious, offering a flavorful and nutritious alternative to traditional burgers. Made with crispy falafel patties and fresh toppings, this burger is packed ...
Fava beans are one of the oldest staple crops of the Middle East. First documented 5,000 years ago, references to fava beans can be found in Pharaonic Egypt as well as the Bible. As a staple crop, ...
The process of blitzing together your falafel ingredients and forming them into balls is a timely one. And while they might save some time, store-bought falafel mixes just don't seem to recreate the ...
This story originally appeared on The Nosher. If you’ve never made falafel from scratch, I’m here to say: It’s possible, and it’s delicious. I was definitely intimidated by the task until I finally ...
For today's Google Doodle, the search engine is celebrating falafel, the deep-fried balls described as the best thing that ever happened to chickpeas albeit with the "possible exception of hummus." ...