After publishing the chicken kebab recipe, a reader asked for a beef kebab recipe, but not one made with chunks of meat but with spiced ground meat. I’m sure what he is asking for are kofta kebabs.

EatingWell magazine and its website, EatingWell.com, have long been trusted sources for healthy recipes and science-based nutritional advice. The magazine’s latest cookbook is “EatingWell Quick + ...

Some of you might recall from my first Home on the Range column that I’m helping my brother-in-law, Conor, learn to become a better cook via FaceTime sessions. We figure out in advance what we want to ...

These are similar to Middle Eastern kofta, which are shaped portions of ground meat, onion and spices that you can grill or broil. You'll need four 8- or 10-inch metal skewers, or four wooden/bamboo ...

Kofta kebabs are a traditional Middle Eastern dish made of skewers of ground lamb or beef combined with fresh herbs, zesty onion, spicy garlic and aromatic spices. The kebabs are most often grilled ...

Summertime … and the grillin’ should be easy. Kebabs can make it so. Whether they’re prepared with cubed meat, cylinders of ground meat formed as kofte ...

Summer is streaking past, as it always does, and for many of us, our grills haven't had time to cool down between meals. Why not keep the home fires hot when it's so glorious outside and there are so ...