Turkish coffee, a centuries-old tradition, is seeking global recognition with a modern makeover. An olive-infused Turkish coffee is introduced in the coastal town of Ayvalık, a unique blend of locally ...

Two women sit across from each other, a small cup, turned over onto its saucer, is in front of them. The smell of rich, roasted coffee permeates the air. As one woman carefully flips the cup over and ...

In the centuries since the first coffeehouse was opened in Istanbul in 1554, Turkish coffee has brought together people of different classes, cultures and ranks and helped shape politics and ...

Out of all caffeinated rituals, Turkish coffee takes the (coffee) cake. That’s because, according to some experts, Turkish coffee isn't a type of coffee—it’s a cooking method. Commonly seen across ...

If you enjoy rich, smooth coffee, this post will show you how to make Turkish Coffee (Türk Kahvesi) the traditional way. The steps are easy to follow, and I’ve included photos to make it simple and ...

In 2013 Turkish coffee was added to UNESCO’s List of Intangible Cultural Heritage, recognizing that coffee culture is a key part of life in the nation. It plays a major role in wedding rituals, ...