Sautéeing is a splendid way to showcase the pure flavor of morels. For the best results, cook small batches (only in a single ...

If you’ve ever wondered how to clean and cook morel mushrooms, you’re in the right place. These wild mushrooms are a prized delicacy for their earthy flavor and meaty texture. Finding fresh morels is ...

DETROIT – It’s morel mushroom season in Michigan. The Michigan DNR has released their latest Michigan morel mushroom map - an interactive look at the best places in the state to hunt for them.

While it may be a bit labor-intensive at the start, this recipe for wild mushrooms “au poivre” yields “the holiday dish of my dreams!” writes cookbook author Katie Reicher, executive chef at Greens in ...

Giant puffball mushrooms, or Calvatia gigantea, are a popular and recognizable edible mushroom. Puffballs are round with a white interior and exterior and grow on small, barely noticeable stems. The ...