From ditching bottled mix to the right tequila and a surprising lime trick, here’s how to make a perfectly balanced margarita ...

These homemade sprinkles come together with just four simple ingredients ...

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Yeast is an unassuming part of our kitchen, but without it, there would be no fluffy bread, airy pizza, or fragrant yeast ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...