If you're a meat lover, chef, or foodie with a passion for protein, chances are you've heard of -- and perhaps even savored --- the world's most expensive cut of beef: Japanese Kobe beef. Renowned ...

This video demonstrates a specialized technique for preparing Japanese-style roast beef, known as Wafu Roast Beef, which is ...

Wagyu, which literally means "Japanese beef/cow," is widely regarded as the best beef in the world. Its perfect marbling, sweetness, and melt-in-the-mouth texture is truly out of this world — I know, ...

Wagyu is highly marbled beef that comes from Japanese cattle. Wagyu is Japanese for “Japanese beef.” Designated by Japan to be a living national treasure, this expensive red meat is unrivaled for its ...

It's seriously delicious.

So, what makes Japanese-style roast beef unique? It’s all about the Japanese home cooking traditions. Since most Japanese households don’t have conventional ovens, this version is prepared entirely on ...

SAO PAULO (Reuters) -Ongoing talks to open the Japanese market to Brazilian beef are focusing on supplies from three small Brazilian exporting states, upsetting other parts of the South American ...

TOKYO (Reuters) - Japan has decided to temporarily suspend beef imports from one U.S. plant after a cargo from the plant arrived without the necessary documentation, Health Ministry officials told ...