Despite all their colors and names, lentils fall into two distinct camps—here's how to choose which type to use for whatever you're making.
Lentils are chameleons in the kitchen. They’re just as comfortable adding heft to a salad as they are as the base of a slow cooker curry. On top of being wildly versatile, they’re also inexpensive, ...
Lentils are packed with protein, making them a staple for vegetarians and vegans. They have up to 26% protein by weight, ...
If you are looking for a hearty, affordable, and nutritious meal, learning how to make lentil curry is a skill that will serve you well.
Armando Rafael for The New York Times. Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The ...
Verywell Health on MSN
Lentils vs. chickpeas: Which is higher in fiber, protein, and iron?
Medically reviewed by Aviv Joshua, MS, RDN Key Takeaways Compared to chickpeas, lentils are higher in fiber, protein, and iron.Chickpeas also contain all three nutrients, just in slightly lower ...
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