Crispy, fresh, spicy or sweet, the different types of lumpia have long been a staple in Filipino gatherings and celebrations worldwide. National Lumpia Day wrapped up on March 16, and Filipino ...

It's a staple in every Filipino household. It's found at every gathering from birthday celebrations to Christmas dinners.For Rowena Sisneros, it's a recipe handed down in her family."I learned how to ...

Narrowing down the food options for Noche Buena is a hard task but it’s even harder to cook the meals you’ve chosen. Thanks to the internet, however, there is now a wellspring of resources for ...

Does E-40 like lumpia? Yup — so much so that the East Bay rap legend is now an investor and co-owner of a growing Filipino food business, the Lumpia Company, which specializes in the fried Filipino ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. SAN DIEGO — A local food truck that’s known ...

The Filipino dish of lumpia Shanghai shows the influence of Chinese settlers on the Southeast Asian country’s cuisine. I’ve eaten them many times at restaurants and parties – because no Filipino ...

Alongside blue crab and a fear of crossing bridges, a love of lumpia is inscribed deeply into the character of Hampton Roads. The Filipino-style egg rolls are crispy fried heaven on a hot plate, ...

Lumpia City, a Wisconsin-based Filipino fusion food vendor, is at the Minnesota State Fair for the first time. The business creates traditional Filipino lumpia combined with familiar American flavors.

The food of the Philippines truly offers something for everyone. From crunchy lumpia, crispy lechon kawali, and sweet banana turon, a bounteous Pinoy spread knows no bounds. Southern California’s ...

WUHAN, CHINA - Along the bustling Zilinggongyu Road of Wuchang District in the city of Wuhan stands a restaurant that serves adobo, pancit, lumpia, and just about any Filipino dish that a homesick ...