The surge in popularity of plant-based diets has been on the rise for some time now. Everything from spicy Brussels sprouts to cauliflower pizza and black bean tacos is showing up on menus everywhere.

Whip up one of these 30-minute skillet recipes for dinner tonight—all packed with at least 15 grams of protein per serving.

Discover how to make creamy “Marry Me” chickpeas, a flavorful and comforting dish that’s surprisingly easy to prepare. Packed ...

Simple, satisfying plant-based meals perfect for busy weekdays 💚 Fresh flavors, easy prep, and dinners everyone will enjoy. #PlantBasedMeals #EasyRecipes #HealthyEating ...

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These cozy, low-calorie dinners are on the table in just 30 minutes, making them perfect for busy winter nights.

If you want plant-based dishes that will keep you full and warm then try these 10 high-protein recipes for winter ...

ON THIS WEEK’S episode of Dinner SOS, test kitchen director and host Chris Morocco is joined by test kitchen editor Shilpa Uskokovic to help George learn to love cooking—and eating—plant-based ...

We’re closing in on Thanksgiving, and we’re showcasing some of the classic holiday dishes from The Oregonian/OregonLive’s Recipe Box. Today, we’ve got celebratory dishes that are perfect for a ...