What is the Best Rice for Casseroles? While white rice is usually more commonly used in casseroles, I find that the best rice for casseroles will depend on your preference. If you like a softer, ...

Whether you're looking for a hearty meatless main or a beautiful side dish recipe, these vegetable casseroles are ready for the task.

1. In a heavy-based saucepan, combine the water, salt, and rice. Bring to a boil, lower the heat, and cover the pan. Simmer for 18 minutes, or until the rice is tender and has absorbed the water; ...

Wild rice is an easy way to add substance to a meal without making it feel too heavy. It works well as a base for simple ...

Everyday cooking needn\'t be bland or unsatisfying. With our white bean and rice casserole you will have a delicious, yet uncomplicated meal.

1. Set the oven at 375 degrees. Lightly oil a large heavy flameproof casserole or Dutch oven with a tight fitting lid (4- to 5-quart capacity). 2. Heat a large nonstick skillet over medium heat. Add ...