I use my slow cooker all year, but it’s about to get a real workout over the next few months. Nothing signals the change to the fall season like holding a bowl of soup or stew. It starts by warming ...

In a heavy 2-quart saucepan stir together flour and oil until smooth. Cook over medium-high heat for 4 minutes, stirring constantly. Reduce heat to medium. Continue to cook, stirring constantly, for ...