If you're tired of the typical go-tos in plant-based eating, then these recipes that aren't bowls or salads might just appeal to you ...

Try this high-fiber, high-protein roasted red pepper and chickpea korma made with wholesome, plant-based ingredients ...

When you think of chickpeas, you probably think of the go-to ways to cook with them: hummus, falafel, and three-bean chili. And while chickpeas are essential for all of those dishes, there are more ...

This simple salad combines chickpeas with a light vinaigrette flavored with cumin, shallots, and olive oil. It's then ...

Natalie Portman is all about that vegan life. The Star Wars alum started living a vegetarian lifestyle when she was just 9 years old, and then, when she was 30, Jonathan Safran Foer’s Eating Animals ...

Enjoy the light crunch and earthy sweetness of chickpeas in these delicious lunch recipes. The versatile legume is packed with nutrients and pairs wonderfully with the spices, citrus, leafy greens and ...

We bet some of these will surprise you.

After-dinner hunger may sound like an oxymoron, but it's definitely a Thing. Sometimes, no matter how delicious a meal tastes, it just isn't all that filling. The major reason it happens: not enough ...

Melissa Breyer was Treehugger’s senior editorial director before moving to Martha Stewart. Her writing and photography have been featured in The New York Times, The Guardian, National Geographic, ...