I’m not an ambitious cook and my culinary pursuits are limited to the familiar. I know how to peel a potato. I don’t know much else. That’s why I need a guide for more oddly-shaped vegetables like ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. I don’t know that there’s a kitchen task less ...